Whole birds, cuts and offal for export

Ten HALAL-certified products, blast-frozen and packed to the carton weight, glazing and label your market needs.

With back bone, 10 or 15 kg cartons. Our highest-volume line to West Africa.

Our product range

Chicken Feet

Cleaned, skin removed, nails trimmed.

Chicken Paws

Grade A, processed to China-market spec.

Chicken Leg Quarter

With back bone. Our highest-volume line.

Chicken Drumstick

Skin on, bone in. Calibrated by piece weight.

Whole Chicken

Whole broiler chicken
800–1400g griller, with or without giblets.

Middle Joint Wing

Mid-joint only. Strong demand across East Asia.

Chicken Livers

Trimmed, IQF or block frozen.

3 Joint Wing

Whole wing with all three joints intact.

Chicken Gizzards

Cleaned and de-skinned, washed to spec.

Chicken Breast

Boneless, skinless fillet. Inner fillet on or off.

Packed to your spec

FREEZING

IQF or block frozen

Individually quick-frozen pieces for retail, or solid blocks for food service.

CARTONS

Weights and labelling

10, 12 or 15 kg master cartons, labelled in the language your customs require.

CALIBRATION

Graded by piece weight

Cuts sorted into tight weight bands, with glazing held to the percentage you agree.

LOADS

Mixed containers welcome

Combine leg quarters, wings and paws in one 40ft reefer to spread your risk.

Questions buyers ask about our products

Samples, shelf life, minimum orders and custom cuts — answered before you send the first enquiry.

One 40ft high-cube reefer, roughly 27 tonnes net. Mixed product loads are accepted.

Yes. Frozen samples can be couriered for evaluation once a letter of intent is in place.

Up to 24 months at −18°C for most frozen cuts, stated on every carton label.

We do. Send the cut, weight band, packing and glazing you need and we will confirm feasibility.

Every product is slaughtered under resident HALAL supervision, and a certificate travels with each shipment.

READY TO ORDER

Tell us the cuts and the port